Τρίτη 28 Ιουνίου 2016

Dietary total antioxidant capacity and pancreatic cancer risk: an Italian case–control study

Dietary total antioxidant capacity and pancreatic cancer risk: an Italian case–control study

British Journal of Cancer 115, 102 (28 June 2016). doi:10.1038/bjc.2016.114

Authors: Aimee L Lucas, Cristina Bosetti, Paolo Boffetta, Eva Negri, Alessandra Tavani, Mauro Serafini, Jerry Polesel, Diego Serraino, Carlo La Vecchia & Marta Rossi



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