Nut consumption and the risk of oesophageal squamous cell carcinoma in the Golestan Cohort Study
Nut consumption and the risk of oesophageal squamous cell carcinoma in the Golestan Cohort Study, Published online: 28 June 2018; doi:10.1038/s41416-018-0148-0
Nut consumption and the risk of oesophageal squamous cell carcinoma in the Golestan Cohort Studyhttps://ift.tt/2IxOPc5
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