Abstract Following the submission of application EFSA ‐GMO ‐RX ‐002 under Regulation (EC ) No 1829/2003 from Monsanto Company, the Panel on Genetically Modified Organisms of EFSA (GMO ) was asked to deliver a scientific risk assessment on the data submitted in the context of the renewal of authorisation application for the herbicide‐tolerant genetically modified oilseed rape GT 73. The data received in the context of this renewal application contained post‐market environmental monitoring reports,...
Abstract According to Article 12 of Regulation (EC ) No 396/2005, EFSA has reviewed the maximum residue levels (MRL s) currently established at European level for the pesticide active substance 6‐benzyladenine. To assess the occurrence of 6‐benzyladenine residues in plants, processed commodities, rotational crops and livestock, EFSA considered the conclusions derived in the framework of Commission Regulation (EC ) No 33/2008, as well as the European authorisations reported by Member States (including...
Abstract Following an application from DuPont Nutrition Biosciences ApS submitted for authorisation of a health claim pursuant to Article 13(5) of Regulation (EC ) No 1924/2006 via the Competent Authority of Ireland, the EFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA ) was asked to deliver an opinion on the scientific substantiation of a health claim related to Bifidobacterium animalis subsp. lactis Bi‐07 (Bi‐07) and contribution to increasing lactose digestion. The scope of the...
Abstract In accordance with Article 6 of Regulation (EC ) No 396/2005, the applicant Cheminova A/S submitted a request to the competent national authority in Spain to modify the existing maximum residue level (MRL ) for the active substance acrinathrin in lettuce. The data submitted in support of the request were found to be sufficient to derive an MRL proposal for lettuce. Adequate analytical methods for enforcement are available to control the residues of acrinathrin on the commodity under consideration...
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